On March 2nd, we were busy exchanging seeds and seeds of knowledge at Evergreen Brick Works Seedy Saturday! The event was buzzing with activity as attendees enjoyed workshops, seed exchanges, expert talks, and delicious food. Our very own Chef Bashir Munye served up samples of BCCF’s Zucchini Stem Relish and our signature “Harvest Heat” Hot Sauce. The kids were also out in full force on Saturday, enjoying activities like our Garden Necklace activity with Ashley Luey. The smiles and good vibes were everywhere! (A favourite kids’ activity!)
Thank you to all who stopped by our booth to chat, exchange seeds, or shared heart-felt support to the team. It was an exciting day of engagement and lively conversation as we championed awareness for food justice in the Black Creek Community.
This product is also available in our Holiday Box.
Harvest Heat hot sauce, 150mL
Our first and favourite pumpkin, carrot, and habanero hot sauce. The sweetness and spice are nicely balanced for a delicious enhancement to any meal.
Ever since our pilot batch sold out in 2020, eager customers have been asking when this hot sauce would be available again. The wait is over! A celebration of the harvest ingredients and an homage to the diverse community that contributes to the farm, Harvest Heat is back!
Ingredients: water, roasted pumpkin,* habanero peppers,* roasted carrots,* cane sugar, vinegar, sunflower oil, salt, garlic,* citrus fiber, concentrated lemon juice, spices
Refrigerate after opening.
*Grown at Black Creek Community Farm
